Sierra Hotel - Galley
T
he basic crew staffing consists of a chef and a steward for up to eight guests. The chef prepares the meals in a well equipped kitchen and can prepare about any meal you request at the time of booking the cruise.
The basic crew staffing consists of a chef and a steward for up to eight guests. The chef prepares the meals in a well equipped kitchen and can prepare about any meal you request at the time of booking the cruise.